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Ingredients: Water, Vinegar, Macadamia Oil, Whole DCD® Mustard Seeds, Erythritol, Whole DCD® Garlic Cloves, Oryx™ Desert Salt, Whole Paprika, Whole Turmeric, Sunflower Lecithin, Steviol Extract. Preservatives: Sorbic Acid, Benzoic Acid, Nisaplin®, Natamax®. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.

We have designed a unique sriracha style mustard. Using the finest whole mustard seeds, whole garlic and some whole chillies, we have infused a brilliant tasting mustard with a tiny bit of bite, to make sure your favorite low carb dish can be flavor enhanced to an entirely new level. All the ingredients are 100% Green list and the result is an extremely low carb sauce which ticks the banting, Keto, Vegan, vegetarian, Paleo boxes as well as being 100% diabetic friendly!

Sriracha Mustard 250ml

R46.00
Quantity :

x R46.00

Order Fulfilled By: Banting on the go™ Store Timing: 06:00 am To 11:00 pm

155 Vasco Boulevard, Goodwood, Western Cape, South Africa

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Ingredients: Whole DCD® Chilli Puree, Water, Vinegar, Palm Oil, Coconut Oil, Erythritol, Whole DCD® Garlic Cloves, Whole DCD® Mustard Seeds, Oryx™ Desert Salt, Xanthan Gum, Sunflower Lecithin, Steviol Extract. Preservatives: Sorbic Acid, Benzoic Acid, Nisaplin®, Natamax®. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.
R46.00
24 Left
Ingredients: Whole DCD® Chilli Puree, Water, Vinegar, Palm Oil, Coconut Oil, Erythritol, Whole DCD® Garlic Cloves, Whole DCD® Mustard Seeds, Oryx™ Desert Salt, Xanthan Gum, Sunflower Lecithin, Steviol Extract. Preservatives: Sorbic Acid, Benzoic Acid, Nisaplin®, Natamax®. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.
R46.00
35 Left