TOP
Ingredients: Erythritol (44.5%), Macadamia Flour (17.7%), Coconut Flour (12.1%), Psyllium Husk, Baking Powder, Vanilla Flavouring, Xanthan Gum & Oryx Desert Salt. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R69.00
10 Left
Open
Banting on the go™

Premix Vanilla Cake 230g

Ingredients: Erythritol (44.5%), Macadamia Flour (17.7%), Coconut Flour (12.1%), Psyllium Husk, Baking Powder, Vanilla Flavouring, Xanthan Gum & Oryx Desert Salt. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R69.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Erythritol (76%), Gelatine (18.2%), Citric Acid, Oryx Desert Salt, Beetroot Extract (Colourant), Flavouring & Steviol Extract.




Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.




Note: Over-consumption may have a laxative effect.
R84.00
5 Left
Open
Banting on the go™

Premix Jelly Mixed Berry 195g

Ingredients: Erythritol (76%), Gelatine (18.2%), Citric Acid, Oryx Desert Salt, Beetroot Extract (Colourant), Flavouring & Steviol Extract.




Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.




Note: Over-consumption may have a laxative effect.
R84.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Erythritol (88%), Xanthan Gum (7.1%), Oryx Desert Salt, Marigold Extract (Colourant), Flavouring & Steviol Extract. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R84.00
5 Left
Open
Banting on the go™

Premix Custard 210g

Ingredients: Erythritol (88%), Xanthan Gum (7.1%), Oryx Desert Salt, Marigold Extract (Colourant), Flavouring & Steviol Extract. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R84.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Sunflower Seed Flour (33.7%), Golden Flaxseed Flour (22.7%), Erythritol (16.7%), Coconut Flour (8.2%), Oryx Desert Salt, Mixed Herbs, Baking Powder, Psyllium Husk & Xanthan Gum. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R68.00
19 Left
Open
Banting on the go™

Premix Muffin 230g

Ingredients: Sunflower Seed Flour (33.7%), Golden Flaxseed Flour (22.7%), Erythritol (16.7%), Coconut Flour (8.2%), Oryx Desert Salt, Mixed Herbs, Baking Powder, Psyllium Husk & Xanthan Gum. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R68.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Sunflower Seed Flour (33.7%), Golden Flaxseed Flour (22.7%), Erythritol (16.7%), Coconut Flour (8.2%), Oryx Desert Salt, Baking Powder, Psyllium Husk & Xanthan Gum. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect
R53.00
22 Left
Open
Banting on the go™

Premix Bread 230g

Ingredients: Sunflower Seed Flour (33.7%), Golden Flaxseed Flour (22.7%), Erythritol (16.7%), Coconut Flour (8.2%), Oryx Desert Salt, Baking Powder, Psyllium Husk & Xanthan Gum. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect
R53.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Erythritol (51%), Macadamia Flour (20.4%), Cocoa (14.3%), Coconut Flour (12.2%), Shea Butter & Illipe Butter. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R95.00
17 Left
Open
Banting on the go™

Premix Chocolate Brownie 320g

Ingredients: Erythritol (51%), Macadamia Flour (20.4%), Cocoa (14.3%), Coconut Flour (12.2%), Shea Butter & Illipe Butter. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R95.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Macadamia Flour (43.9%), Erythritol (23.5%), Coconut Flour (11.4%), Oryx Desert Salt, Baking Powder, Psyllium Husk, Xanthan Gum & Steviol Extract. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.
R72.00
19 Left
Open
Banting on the go™

Premix Sweet Waffle 230g

Ingredients: Macadamia Flour (43.9%), Erythritol (23.5%), Coconut Flour (11.4%), Oryx Desert Salt, Baking Powder, Psyllium Husk, Xanthan Gum & Steviol Extract. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.
R72.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Macadamia Flour (47.7%), Erythritol (17%), Coconut Flour (12.3%), Oryx Desert Salt, Baking Powder, Psyllium Husk, Xanthan Gum & Guar Gum. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.
R72.00
10 Left
Open
Banting on the go™

Premix Savoury Waffle 230g

Ingredients: Macadamia Flour (47.7%), Erythritol (17%), Coconut Flour (12.3%), Oryx Desert Salt, Baking Powder, Psyllium Husk, Xanthan Gum & Guar Gum. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.
R72.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Erythritol (71%), Cocoa (27%), Coconut Oil, Sunflower Lecithin, Steviol Extract & Xanthan Gum. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R84.00
34 Left
Open
Banting on the go™

Hot Chocolate/Cold Chocolate 250g

Ingredients: Erythritol (71%), Cocoa (27%), Coconut Oil, Sunflower Lecithin, Steviol Extract & Xanthan Gum. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R84.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Erythritol (100%) & Fibre. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R65.00
26 Left
Open
Banting on the go™

Vanilla Icing 250g

Ingredients: Erythritol (100%) & Fibre. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R65.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Erythritol (43.3%), Macadamia Flour (15%), Cocoa (12.9%) Coconut Flour (8.2%), Psyllium Husk, Baking Powder, Xanthan Gum & Oryx Desert Salt. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R73.00
30 Left
Open
Banting on the go™

Premix Chocolate Cake 230g

Ingredients: Erythritol (43.3%), Macadamia Flour (15%), Cocoa (12.9%) Coconut Flour (8.2%), Psyllium Husk, Baking Powder, Xanthan Gum & Oryx Desert Salt. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R73.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Erythritol (70%), Cocoa (30%) & Fibre. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R65.00
12 Left
Open
Banting on the go™

Cocoa Icing 250g

Ingredients: Erythritol (70%), Cocoa (30%) & Fibre. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R65.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Roasted Macadamia Nuts (65%), Golden Flax (15%), Erythritol (15%), Xanthan Gum, Cocoa, Steviol Glycosides. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.
R49.00
15 Left
Open
Banting on the go™

Wina Wena Porridge 240g

Ingredients: Roasted Macadamia Nuts (65%), Golden Flax (15%), Erythritol (15%), Xanthan Gum, Cocoa, Steviol Glycosides. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.
R49.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Erythritol (64.3%), Cocoa (27.3%), Xanthan Gum (7%), Sunflower Lecithin, Flavouring & Steviol Extract.





Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.





Note: Over-consumption may have a laxative effect.
R84.00
6 Left
Open
Banting on the go™

Premix Instant Chocolate Pudding 220g

Ingredients: Erythritol (64.3%), Cocoa (27.3%), Xanthan Gum (7%), Sunflower Lecithin, Flavouring & Steviol Extract.





Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.





Note: Over-consumption may have a laxative effect.
R84.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Erythritol (61.3%), Cocoa (26.3%), Gelatine (5.5%), Xanthan Gum, Sunflower Lecithin, Flavouring & Steviol Extract. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R84.00
6 Left
Open
Banting on the go™

Premix Chocolate Mousse 225g

Ingredients: Erythritol (61.3%), Cocoa (26.3%), Gelatine (5.5%), Xanthan Gum, Sunflower Lecithin, Flavouring & Steviol Extract. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R84.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Macadamia Flour (69.5%), Erythritol (17.4%), Xanthan Gum (7%), Psyllium Husk, Oryx Desert Salt & Citric Acid.
Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.
Note: Over-consumption may have a laxative effect.
R74.00
24 Left
Open
Banting on the go™

Premix Wrap/Roti 230g

Ingredients: Macadamia Flour (69.5%), Erythritol (17.4%), Xanthan Gum (7%), Psyllium Husk, Oryx Desert Salt & Citric Acid.
Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.
Note: Over-consumption may have a laxative effect.
R74.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Macadamia Flour (38%), Sunflower Seed Flour (37.3%), Erythritol (16.7%), Xanthan Gum, Psyllium Husk & Oryx Desert Salt. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R66.00
29 Left
Open
Banting on the go™

Premix Pizza Base 230g

Ingredients: Macadamia Flour (38%), Sunflower Seed Flour (37.3%), Erythritol (16.7%), Xanthan Gum, Psyllium Husk & Oryx Desert Salt. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R66.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information

No. of Records 1 - 17 of 17