TOP

Category (Premixes & Supplements/Cakes)

Ingredients: Erythritol (44.5%), Macadamia Flour (17.7%), Coconut Flour (12.1%), Psyllium Husk, Baking Powder, Vanilla Flavouring, Xanthan Gum & Oryx Desert Salt. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R69.00
10 Left
Open
Banting on the go™

Premix Vanilla Cake 230g

Ingredients: Erythritol (44.5%), Macadamia Flour (17.7%), Coconut Flour (12.1%), Psyllium Husk, Baking Powder, Vanilla Flavouring, Xanthan Gum & Oryx Desert Salt. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R69.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Erythritol (76%), Gelatine (18.2%), Citric Acid, Oryx Desert Salt, Beetroot Extract (Colourant), Flavouring & Steviol Extract.




Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.




Note: Over-consumption may have a laxative effect.
R84.00
5 Left
Open
Banting on the go™

Premix Jelly Mixed Berry 195g

Ingredients: Erythritol (76%), Gelatine (18.2%), Citric Acid, Oryx Desert Salt, Beetroot Extract (Colourant), Flavouring & Steviol Extract.




Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.




Note: Over-consumption may have a laxative effect.
R84.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Erythritol (88%), Xanthan Gum (7.1%), Oryx Desert Salt, Marigold Extract (Colourant), Flavouring & Steviol Extract. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R84.00
5 Left
Open
Banting on the go™

Premix Custard 210g

Ingredients: Erythritol (88%), Xanthan Gum (7.1%), Oryx Desert Salt, Marigold Extract (Colourant), Flavouring & Steviol Extract. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R84.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Erythritol (43.3%), Macadamia Flour (15%), Cocoa (12.9%) Coconut Flour (8.2%), Psyllium Husk, Baking Powder, Xanthan Gum & Oryx Desert Salt. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R73.00
30 Left
Open
Banting on the go™

Premix Chocolate Cake 230g

Ingredients: Erythritol (43.3%), Macadamia Flour (15%), Cocoa (12.9%) Coconut Flour (8.2%), Psyllium Husk, Baking Powder, Xanthan Gum & Oryx Desert Salt. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R73.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Erythritol (64.3%), Cocoa (27.3%), Xanthan Gum (7%), Sunflower Lecithin, Flavouring & Steviol Extract.





Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.





Note: Over-consumption may have a laxative effect.
R84.00
6 Left
Open
Banting on the go™

Premix Instant Chocolate Pudding 220g

Ingredients: Erythritol (64.3%), Cocoa (27.3%), Xanthan Gum (7%), Sunflower Lecithin, Flavouring & Steviol Extract.





Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place.





Note: Over-consumption may have a laxative effect.
R84.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information
Ingredients: Erythritol (61.3%), Cocoa (26.3%), Gelatine (5.5%), Xanthan Gum, Sunflower Lecithin, Flavouring & Steviol Extract. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R84.00
6 Left
Open
Banting on the go™

Premix Chocolate Mousse 225g

Ingredients: Erythritol (61.3%), Cocoa (26.3%), Gelatine (5.5%), Xanthan Gum, Sunflower Lecithin, Flavouring & Steviol Extract. Allergens: Made in a factory which uses tree nuts & sesame seeds. Allergen programme in place. Note: Over-consumption may have a laxative effect.
R84.00
Order Fulfilled By : Banting on the go™ Store Timing: 12:00 am To 11:59 pm

, 155 Vasco Boulevard, Goodwood, Western Cape, South Africa

View BOTG Information

No. of Records 1 - 6 of 6